Our Menu

appetizers

veggie samosas 10

served with cilantro chutney

house-made tots 6

served with ranch

wings 15

full pound served with ranch or bleu cheese
Sauces: buffalo / punjabi / bbq
Dry rubs: cajun / salt & vinegar

chicken tenders & fries 13

served wotj ramch or bleu cheese

scotch egg 6

served with spicy mustard

chips & curry 8

house-made fries & curry sauce

Favorites

bangers & mash 14

Three English sausages on top of mashed potatoes with grilled onions & brown gravy

shepherd's pie 14

lamb & beef stew, carrots, peas & rich gravy topped with mashed potatoes & cheddar cheese

fish & chips 16

Beer battered cod with fries, coleslaw & tartar sauce

*English Breakfast 16

Two eggs, rashers, bangers, baked beans, tomatoes, mushrooms, black pudding & toast

chicken masala 13

traditional chicken and potato curry seasoned & slow roasted, served over seasoned rice

sarnies & burgers

served with fries, upgrade to tots +1

tomato bacon toastie 11

with swiss & cheddar cheese on white bread

crispy chicken sandwich 14

Pakistani meatballs seasoned with garlic, peppers, coriander, cumin, & ground mango
spicy may & pickles on a brioche bun

reuben 15

Sliced corned beef, sauerkraut, swiss cheese & thousand island on marble rye

colorado cheesesteak 16

grilled sirloin, red bell peppers & onion on a steamed hoagie with roasted serrano cream cheese

*mile high burger 14

bacon, roasted serrano cream cheese, raspberry jam & crispy onions

*byo burger 11

+1 american, swiss, cheddar, pepper jack, bleu cheese, grilled onion, gried egg
+2 bacon, roasted serrano cream cheese

soups & salads

pub salad 6/9

Tomato, onion, cheddar cheese & cucumber
ADD chicken +5
Dressings: ranch, bleu cheese, italian, thousand island

buffalo chicken salad 12

grilled chicken tossed in buffalo sauce, romaine, cheddar cheese, tomato & red onion with ranch or bleu cheese dressing

tomato basil soup 6/9

* These items may be served raw or under cooked based on your specification, or contain raw or under cooked ingredients.
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.